Malakoffroulade

 
Prep. 50min
Total 6 h 35min
12 Stücke

Ingredients

  • Milch
    165 g
  • Rum
    30 - 40 g
  • Manner Eierbiskotten Löffelbiskuit gezuckert
    350 g
  • Mandeln
    70 g
  • Nelkenpulver
    1 Msp.
  • Vanillezucker
    10 g
  • Schlagobers kalt
    250 g
  • Staubzucker
    80 g
  • Frischkäse (Doppelrahm-Fettstufe)
    200 g
  • Mascarpone
    300 g
  • Mandelblättchen (siehe Tipp)
    30 g
  • Zartbitterschokolade (70 % Kakaoanteil)
    80 g
  • Kokosfett, gehärtet
    2 TL

Difficulty

easy


Nutrition per 1 Stück

Sodium 198 mg
Protein 8 g
Calories 1958 kJ / 468 kcal
Fat 32 g
Fibre 2 g
Saturated Fat 16 g
Carbohydrates 38 g

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