Topfen-Erdbeer-Herzen

Topfen-Erdbeer-Herzen

3.8 6 ratings

Prep. 1 h

Total 1 h 20min

9 Stück

Ingredients

frische Germ
20 g
Weizenmehl, glatt
500 g
Kristallzucker 2-3 TL zum Bestreuen
40 g
Milch 1-2 TL zum Bestreichen
220 g
Eier (Größe M)
2
Butter in Stücken
150 g
Salz
1 Prise
Topfen, 20% Fett
120 g
Vanillezucker, selbst gemacht (siehe Tipp)
3 TL
Maisstärke
1 TL
Erdbeeren (siehe Variation)
100 g

Difficulty

medium

Nutrition per 1 Stück

Sodium 151 mg

Protein 11 g

Calories 1704 kJ / 407 kcal

Fat 19 g

Fibre 3 g

Saturated Fat 11 g

Carbohydrates 46 g

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