Winterliche Blätterteigtarte

Winterliche Blätterteigtarte

5.0 1 rating

Prep. 10min

Total 30min

8 Stücke

Ingredients

Blätterteig frisch, aus dem Kühlregal
275 g
Parmesan in Stücken (2 cm)
60 g
Crème fraîche
200 g
Honig
5 g
Salz
1 TL
Pfeffer
¾ TL
Bacon, in Scheiben in Stücken
80 g
Hokkaido-Kürbis in dünnen Spalten (5 mm) oder Hobeln
100 g
Feigen geachtelt (2-3 Feigen)
80 g
Rosmarinnadeln zum Bestreuen

Difficulty

easy

Nutrition per 1 Stück

Sodium 562.4 mg

Protein 5.9 g

Calories 1040.4 kJ / 248.7 kcal

Fat 19.2 g

Fibre 2.2 g

Saturated Fat 9.9 g

Carbohydrates 17.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

THERMOMIX® Magazin 6/2026 39 Recipes
Germany

You might also like...

Calzone mit Tomaten, Käse und Schinken

2 h 50min

Burrata-Pizza

1 h 40min

Zwirbel-Sonne

2 h 10min

Pizza Margherita

1 h 35min

Kürbis-Sellerie-Quiche

2 h

Sauerkraut-Quiche mit Kasseler

1 h 30min

Mexiko-Schnecken

2 h 15min

Wirsing-Dinnete

2 h

Pizzette "Tricolore"

1 h 30min

Baguettes Rustica

15 h

Tomaten-Focaccia

2 h 10min

Pesto-Mozzarella-Rollkuchen

2 h

Show all

Show all