Gula Melaka Kaya

4.4 7 ratings

Prep. 5min

Total 35min

1 jar

Ingredients

gula Melaka cut in small cubes
200 g
water
50 g
pandan leaves tied into knot
2
coconut cream
320 g
eggs approx. 55 g to 60 g each, chilled (see tips)
2
egg yolks chilled (see tips)
4

Difficulty

easy

Nutrition per 1 jar

Sodium 17923.4 mg

Protein 3413.5 g

Calories 1122253 kJ / 268224.9 kcal

Fat 18873.9 g

Fibre 0 g

Saturated Fat 18857.2 g

Carbohydrates 7116.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

First Flavours 30 Recipes
International

Rasa Merdeka 18 Recipes
International

Your Cookidoo® 2025: Sweet Tooth 10 Recipes
International

You might also like...

Char Kway Teow

25min

Pandan Sponge Cake

1 h

Lemonade

5min

Black Glutinous Rice Dessert (Bubur Pulut Hitam)

3 h 30min

Black sesame cream soup

15min

Kuih Bingka Ubi (Baked Tapioca Cake)

1 h 40min

Hakka Yong Tau Foo Soup

1 h 20min

Bubur Cha Cha (Coconut Milk Dessert with Sweet Potatoes)

40min

Hand Ripped Cabbage

20min

Sliced Fish Tofu Soup

2 h 10min

Braised Eggs

No ratings

Sambal Balado (Indonesian Spicy Sauce)

25min