Tomaten-Melonen-Salat

Tomaten-Melonen-Salat

4.9 22 ratings

Prep. 10min

Total 10min

4 Portionen

Ingredients

Cherry-Tomaten, bunt halbiert
500 g
Cantaloupe-Melone in Stücken (ca. 3 cm)
500 g
Minze abgezupft
5 g
Petersilie abgezupft
10 g
Olivenöl
50 g
Balsamico, hell
30 g
Senf
15 g
Zucker
10 g
Salz
1 TL
Pfeffer
½ TL
Ziegenfrischkäse in Talern
12 Stücke

Difficulty

easy

Nutrition per 1 Portion

Sodium 1024 mg

Protein 20.8 g

Calories 2117 kJ / 506 kcal

Fat 38.4 g

Fibre 2.9 g

Saturated Fat 19.3 g

Carbohydrates 19.7 g

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Also featured in

THERMOMIX® Magazin 4/2026 39 Recipes
Germany

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