Skip to main content Search

Sauce vanille
5.0 1 rating
Prep. 5min
Total 15min
4 portions
Sign up for free

Ingredients

  • 180 - 200 g de crème acidulée
  • 150 g de lait
  • 2 œufs
  • 50 g de sucre
  • 1 c. à café d'extrait de vanille, naturel

Difficulty

easy

Nutrition per 1 portion

Sodium 80.5 mg
Protein 5.9 g
Calories 824.1 kJ / 197 kcal
Fat 12.2 g
Fibre 0 g
Saturated Fat 6.5 g
Carbohydrates 16 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cuisiner comme jamais. 203 Recipes
Switzerland

You might also like...

Tourte au sureau et yogourt

5.0(4)

7 h 15min

Chaussons aux pommes

3.3(3)

2 h 40min

Pavlova gourmande aux fruits rouges

4.3(3)

5 h 30min

Pères Noël en pâte

5.0(2)

2 h 10min

Tourte de Linz suisse

3.9(8)

1 h 30min

Confiture de pruneaux pour les provisions

4.7(3)

55min

Petits pains aux fruits

4.5(6)

3 h 5min

Confiture d'abricot pour les provisions

5.0(3)

55min

Pain bis en cocotte

4.7(32)

2 h 25min

Tresse russe aux canneberges

3.8(9)

3 h

Pain d'épeautre et de blé

4.4(10)

12 h

Petits pains du 1er août

4.7(52)

1 h 10min