Pistachio Cream Pasta

1.5 2 ratings
Prep. 10min
Total 30min
4 porții

Ingredients

  • pecorino bucăți (2 cm)
    40 g
  • parmezan bucăți (2 cm)
    40 g
  • fistic, fără coajă, prăjit, nesărat (vezi recomandare)
    40 g
  • șalote jumătăți
    120 g
  • cățel de usturoi
    1
  • ulei de măsline
    10 g
  • apă
    700 g
  • sare
    ½ linguriță
  • guanciale cuburi (1-2 cm)
    200 g
  • paste (ex. spaghetti)
    300 g

Nutrition per 1 porție

Calories 667.7 kcal / 2793.5 kJ
Protein 25.7 g
Fat 33.5 g
Carbohydrates 65.4 g
Fibre 4.4 g
Saturated Fat 11.2 g
Sodium 918.5 mg

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