螺旋萝卜丝泡菜

螺旋萝卜丝泡菜

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Prep. 20min
Total 30min
3 罐(果酱瓶)

Ingredients

  • 红萝卜 去皮,切成适合进料管的块
    400 - 500 克
  • 500 克
  • 白米醋
    150 克
  • 100 克
  • 蒜瓣 切成薄片
    6 个
  • 紫洋葱 切成薄片
    80 克
  • 新鲜青辣椒 切成薄片
    3 条
  • 新鲜莳萝 切成薄片
    9 - 12 小支

Difficulty

easy


Nutrition per 1 罐(果酱瓶)

Sodium 114.9 mg
Protein 2.3 g
Calories 954.4 kJ / 228.1 kcal
Fat 0.4 g
Fibre 5.3 g
Saturated Fat 0 g
Carbohydrates 54.3 g

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