Sorbet aux fruits surgelés

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Prep. 5min
Total 5min
4 portion

Ingredients

  • 60 - 100 g de sucre selon le goût
  • 510 g fruit, surgelé mélangés (voir Conseil)
  • 2 c. à thé jus de citron (optional)
  • 1 blanc d'œuf d'un œuf moyen (voir Conseil)
    30 g de jus de cuisson de pois chiches (aquafaba)
  • 255 g lait entier
    lait végétal
  • 15 g de sucre (optional) selon le goût

Difficulty

easy


Nutrition per 1 portion

Sodium 11.5 mg
Protein 0.9 g
Calories 554 kJ / 132.4 kcal
Fat 0.3 g
Fibre 1.9 g
Saturated Fat 0 g
Carbohydrates 33.9 g

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