Devices & Accessories
莓果鴨胸和鴨油馬鈴薯
Prep. 25min
Total 45min
2 人份
Ingredients
-
帶皮鴨胸1 個
-
鹽¾ 茶匙
-
黑胡椒粉3 小撮
-
水250 克
-
馬鈴薯 切厚片或切塊300 克
-
紅冰糖10 克
-
冷凍綜合莓果80 克
-
鹽1 小撮
-
青花筍 約 4 支,用削皮刀削除外皮,(詳見要訣)100 克
Difficulty
easy
Nutrition per 1 人份
Sodium
1025 mg
Protein
21.2 g
Calories
1162.9 kJ /
277.9 kcal
Fat
4.1 g
Fibre
5.6 g
Saturated Fat
1.1 g
Carbohydrates
40.5 g
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