Dátiles rellenos de mascarpone y granada

Dátiles rellenos de mascarpone y granada

5.0 2 ratings

Prep. 15min

Total 1 h

30 piezas

Ingredients

1 naranja
30 g de azúcar
150 g de mascarpone
30 g de semillas de granada
10 g de pistaches descascarillados sin sal (optional) para espolvorear
30 piezas de datíl, deshuesado

Difficulty

easy

Nutrition per 30 piezas

Sodium 556 mg

Protein 26 g

Calories 11572 kJ / 2766 kcal

Fat 57 g

Fibre 54 g

Saturated Fat 30 g

Carbohydrates 600 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Postres Navideños 6 Recipes
Mexico

You might also like...

Nieve de frutas

10min

Tiramisú

5 h 20min

Crujiente de manzana

5 h 30min

Polos de fruta

6 h

Manzanas al vapor

1 h 10min

Tiramisù Italiano

5 h 40min

Temperado de chocolate blanco o de leche (sembrado)

10min

Galletas sin culpa

1 h

Helado de lima

5min

Tarta a los tres chocolates en vaso para dos

1 h 20min

Tarta de queso con Baklava

3 h 30min

Nieve de frutos rojos

20min

Show all

Show all