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Ingredients
- 500 g de betteraves cuites coupées grossièrement
- 150 g de fromage à tartiner, allégé type Saint-Môret
- 2 c. à café de jus de citron
- quelques gouttes de sauce au piment, type Tabasco®
- 2 - 3 brins de basilic frais équeutés
- 2 pincées de fleur de sel
- 6 amandes décortiquées
- herbes aromatiques fraîches (basilic, menthe, ciboulette, par ex.), pour la finition
- Nutrition
- per 1 portion
- Calories
- 91.9 kcal / 384.4 kJ
- Protein
- 3.5 g
- Fat
- 4.5 g
- Carbohydrates
- 10.2 g
- Fibre
- 2.5 g
- Saturated Fat
- 2.3 g
- Sodium
- 154.8 mg
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