Cavolo fermentato

Cavolo fermentato

5.0 3 ratings
Prep. 30min
Total 48 h 30min
700 g

Ingredients

  • 500 g di cavolo verza a spicchi (3x5 cm)
  • 200 g di carote pelate
  • 1 cucchiaio di zucchero
  • 3 centimetri di zenzero, radice fresca pelato, a fette (2 mm)
  • 2 spicchi di aglio
  • 1000 g di acqua
  • 20 g di sale

Difficulty

easy


Nutrition per 100 g

Calories 39.8 kcal / 166.4 kJ
Protein 1.3 g
Fat 0.2 g
Carbohydrates 9.4 g
Fibre 2.7 g
Saturated Fat 0 g
Sodium 3028.7 mg

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