Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g d'oignon, coupé en quatre
- 2 gousses d'ail
- 10 brins de persil frais
- 10 brins de coriandre fraîche
- 4 tomates, en morceaux
- 450 g de poivrons verts, en lanières
- 1 c. à café de paprika
- 1 c. à café de cumin en poudre
- 1 pincée de piment fort
- 1 c. à soupe de concentré de tomate
- 2 c. à soupe d'huile d'olive
- sel
- poivre moulu
- Nutrition
- per 1 portion
- Calories
- 533 kJ / 128 kcal
- Protein
- 4 g
- Carbohydrates
- 13 g
- Fat
- 6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cachir de poulet aux olives
7h
Pains batbout marocains
1h
Harcha (galettes de semoule)
1小時 10 分
M'semen (crêpes feuilletées)
2h
Seffa de cheveux d'ange aux fruits secs
1h 25min
Sardines à la marocaine
25min
Tajine de kefta aux œufs
1小時 15 分
Rghayef dial l'feran (crêpes feuilletées farcies)
1小時 55 分
Loubia (haricots blancs à la tomate)
1h 25min
Basboussa à la pistache et à la rose
1h 25min
Fekkas (biscuits croquants)
45min
Gâteau au chocolat cétogène
45min