
Devices & Accessories
Mango sago
Prep. 15min
Total 15min
8 porción
Ingredients
-
300 g de mango maduro Córtalo en trozos y más para decorar
-
150 g leche condensada
-
250 g de leche
-
100 g de yoghurt natural
-
300 g de crema para batir (30-40% grasa)
-
1500 g de agua
-
100 g de tapioca
Difficulty
easy
Nutrition per 1 porción
Calories
176.9 kcal /
740.3 kJ
Protein
6.5 g
Fat
9.5 g
Carbohydrates
17.7 g
Fibre
0.6 g
Saturated Fat
5.9 g
Sodium
80.4 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Recetas pandásticas
5 Recipes
Mexico
Mexico