Devices & Accessories
Himbeer-Muffins (vegan)
Prep. 10min
Total 50min
12 Stück
Ingredients
-
Himbeeren180 g
-
Agavendicksaft10 g
-
Sojadrink150 g
-
Kokosjoghurt vegan100 g
-
Rapsöl80 g
-
Vanillezucker, selbst gemacht10 g
-
Zitronensaft2 TL
-
Mehl250 g
-
Backpulver2 TL
-
Salz1 Prise
-
brauner Zucker100 g
Difficulty
easy
Nutrition per 1 Stück
Sodium
86 mg
Protein
3 g
Calories
825 kJ /
197 kcal
Fat
8 g
Fibre
1.6 g
Saturated Fat
1 g
Carbohydrates
30 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Vegan Backen
20 Recipes
Germany
Germany
You might also like...
Marmorkuchen (vegan)
1 h 20min
Vegane Erdnuss-Schoko-Cookies
50min
Veganer Marmorkuchen
1 h 20min
Vegane Waffeln mit Schokoladensauce
30min
Vegane Blaubeer-Cheesecake-Muffins
1 h 10min
Vegane Donauwellen
4 h 15min
Vegane Quarkbällchen
1 h 15min
Kokos-Mandarinen-Kuchen (vegan)
3 h
Vegane Vanillekipferl
3 h 30min
Veganer Himbeer-Mandel-Kuchen
5 h 30min
Schokoladen-Fudge-Kuchen
1 h
Vegane Bananen-Muffins
1 h