Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de agua, para el Varoma
- 1000 g de papas cambray
- ¾ lata de cerveza, oscura
- 1 pollo, entero
- hojas de romero fresco
- Nutrition
- per 1 porción
- Calories
- 8866 kJ / 2111 kcal
- Protein
- 67 g
- Carbohydrates
- 257 g
- Fat
- 97 g
- Saturated Fat
- 17 g
- Fibre
- 17 g
- Sodium
- 17349 mg
In Collections
Alternative recipes
Salmón al vapor con glaseado de soya y jengibre
30min
Spaguetti carbonara
40min
Tallarines fresco con hongos porcini
1h
Capuchino helado de kiwi y albahaca
3h
Sopa de lentejas amarillas con albóndigas y crema de solero
40min
Café dalgona Irlandés
10 分
Rub Mediterráneo
5 分
Ensalada de brócoli y manzana con ternera
25min
Prime rib con glaseado de miel y romero
2小時 30 分
Huevos estrellados al vapor
15 分
Bagels rosas con ensalada de pollo, aguacate y verduras
1h 30min
Huevos a la cazuela
40min