Pan de molde integral con espinacas
TM6 TM5 TM31

Pan de molde integral con espinacas

4.4 (60 ratings)

Ingredients

  • 100 g de agua
  • 65 g de hojas de espinaca frescas
  • 50 g de aceite de oliva virgen extra
  • 20 g de levadura prensada fresca
  • 200 g de harina integral
  • 50 g de harina de fuerza
  • 1 pellizco de sal
  • 1 cucharadita de mantequilla (para untar el molde)

Nutrition
per 1 rebanada
Calories
612 kJ / 146 kcal
Protein
3.7 g
Carbohydrates
19.9 g
Fat
5.8 g
Saturated Fat
1.1 g
Fibre
1.3 g
Sodium
21.9 mg

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