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Ingredients
- 100 g di albicocche secche denocciolate a metà
- 500 g di prugne secche denocciolate a pezzi
- 200 g di cubetti di ghiaccio
- 30 g di succo di limone, spremuto fresco
- Nutrition
- per 1 pezzo
- Calories
- 240.9 kcal / 1008.1 kJ
- Protein
- 2.4 g
- Fat
- 0.5 g
- Carbohydrates
- 63.8 g
- Fibre
- 7.3 g
- Saturated Fat
- 0.1 g
- Sodium
- 4.2 mg
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