Bagels

Bagels

4.8 4 ratings

Prep. 15min

Total 1 h 20min

12 pieces

Ingredients

water plus extra for cooking
480 g
dried instant yeast
1 ½ tsp
20 g fresh yeast, crumbled
strong white bread flour (see tip), plus extra for dusting
900 g
fine sea salt
2 tsp
vegetable oil plus extra for greasing
3 tsp
barley malt extract
1 Tbsp
bicarbonate of soda
2 Tbsp
poppy seeds for sprinkling
sesame seeds for sprinkling
pumpkin seeds for sprinkling

Difficulty

medium

Nutrition per 1 piece

Sodium 1020.8 mg

Protein 9.3 g

Calories 1192.8 kJ / 285.1 kcal

Fat 2.2 g

Fibre 1.9 g

Saturated Fat 0.3 g

Carbohydrates 55.8 g

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