Skip to main content Search
Brotchips mit Knoblauchmarinade

Brotchips mit Knoblauchmarinade
4.9 29 ratings
Prep. 20min
Total 35min
10 Portionen
Sign up for free

Ingredients

  • Brot ca. 2-3 Tage alt
    200 - 300 g
  • Knoblauchzehen
    2 - 3
  • Salz
    1 TL
  • Pfeffer, frisch gemahlen
    ½ TL
  • Öl z.B. Olivenöl, Sonnenblumenöl, Rapsöl
    80 g

Difficulty

easy

Nutrition per 1 Portion

Sodium 360 mg
Protein 3 g
Calories 572 kJ / 137 kcal
Fat 9 g
Fibre 1 g
Saturated Fat 1 g
Carbohydrates 13 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix und Too Good To Go 20 Recipes
Austria

You might also like...

Maronihonig

4.8(19)

15min

Caffè-Latte-Eislutscher mit Karamell

4.3(11)

5 h 25min

Himbeerzucker

4.8(44)

5min

Pizzagewürz

4.9(86)

5min

Eisalat im knusprigen Osternest

4.3(50)

1 h

Mango Island in the Sun

4.8(70)

20min

Pink Panna Cotta

4.8(26)

7 h

Mediterranes Rosmarinbrot

4.5(34)

1 h 55min

Teriyaki-Ripperl mit Maiskolben und Farmersalat

4.3(21)

14 h 30min

Strawgerita

5.0(42)

10min

Mango-Mousse mit Sesam-Cashew-Krokant

4.6(37)

3 h

Eier mit Kräutersauce und Osterhasenkeksen

4.7(18)

50min