Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 Scheiben Ruchbrot (1 cm)
- 100 g Käse (Appenzeller, Emmentaler, Gruyère oder Gouda), in Stücken (2.5 cm)
- 1 rote Peperoni, geviertelt, (ca. 120 g)
- 100 g Salami, in Scheiben, geviertelt
- 100 g Schinken, gekocht, in Scheiben, geviertelt
- 170 g Champignons, frisch, in Scheiben
- 100 g Vollrahm
- ¼ TL Salz
- ¼ TL Pfeffer, gemahlen
- ½ TL Oregano, getrocknet
- Nutrition
- per 1 Stück
- Calories
- 1048 kJ / 250 kcal
- Protein
- 13 g
- Carbohydrates
- 16 g
- Fat
- 15 g
- Fibre
- 1.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Risotto Cinque P
30 分
Gemüsewähe
1小時
Ghackets mit Hörnli-Gratin
1小時 10 分
Käse - Gipfeli
40 分
Rüeblisalat mit Joghurtsauce
10 分
Peperoni-Poulet-Geschnetzeltes zu Bandnudeln
40 分
Schnelle Pasta al forno
55min
Ebly-Salat mit Gemüsevinaigrette
35min
Poulet-Stroganoff
50 分
Bündner-Spätzli
45 分
Zupfbrot Margherita
3h
Ofen-Käseschnitte
35min