Confit garlic

Confit garlic

4.1 8 ratings
Prep. 5min
Total 15min
1 jar

Ingredients

  • olive oil
    100 g
  • garlic cloves peeled (approx. 3 large heads)
    140 g
  • black peppercorns
    1 tsp
  • bay leaf, dried
    1

Difficulty

easy


Nutrition per 1 jar

Sodium 26.5 mg
Protein 9.3 g
Calories 4609.8 kJ / 1101.8 kcal
Fat 99.8 g
Fibre 3.8 g
Saturated Fat 14 g
Carbohydrates 48.6 g

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