Devices & Accessories
Aprikosen-Sorbet mit Thymian
Prep. 10min
Total 12 h
1100 Gramm
Ingredients
-
Aprikosennektar500 g
-
Vanillezucker10 g
-
Agavendicksaft100 - 150 g
-
Agar-Agar15 g
-
frische Thymianblättchen (optional)1 - 3 TL
-
geriebene Zitronenschale1 TL
-
Zitronensaft, frisch gepresst5 g
-
Aprikosen halbiert500 g
Difficulty
easy
Nutrition per 100 Gramm
Sodium
2 mg
Protein
1 g
Calories
278 kJ /
66 kcal
Fat
0 g
Fibre
1.2 g
Saturated Fat
0 g
Carbohydrates
16 g
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Der Sommer schmeckt
24 Recipes
Germany
Germany
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