Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Parmesan cheese, cut in pieces (2 cm)
- 1 garlic clove
- 150 g onions, quartered
- 30 g olive oil
- 100 g streaky bacon, cured and smoked, thinly sliced
- 250 g fresh oyster mushroom, sliced (5 mm)
-
1
heaped tsp chicken stock paste, homemade
or 1 chicken stock cube (for 0.5 l), crumbled -
300
g Champagne
or dry white wine - 500 g water
- 300 g risotto rice (e.g. carnaroli, Arborio)
- 30 g unsalted butter, diced
- Nutrition
- per 1 portion
- Calories
- 2687.9 kJ / 642.4 kcal
- Protein
- 15.3 g
- Carbohydrates
- 69.8 g
- Fat
- 27.4 g
- Saturated Fat
- 10.5 g
- Fibre
- 2.1 g
- Sodium
- 480.9 mg
Alternative recipes
Coconut Prawn Soup
45 min
Espresso Martini
5min
Steamed Hake and Sliced Vegetable Parcels (TM6)
1h
Gnocchi with Courgettes (TM6)
20 min
Vegetable and Kidney Bean Tacos (TM6)
30min
Hearty Seafood Chowder
1h
Popcorn Prawns with Vegan Aioli and Cocktail Sauce
45 min
Slow-cooked Oxtail with Parmesan Polenta
8h 40min
Steamed Seared Quail, Celeriac Tea, Celeriac and Apple
No ratings
Gluten-free Tagliatelle with Veggie Ragout
1h
Jack-O-Lantern Stuffed Peppers
1h 30min
Asparagus Risotto
45 min