
Devices & Accessories
Pad thai med kylling
Prep. 20min
Total 45min
4 portioner
Ingredients
-
peanuts, ristede og usaltede55 gram
-
æg, store2
-
vand850 gram
-
tofu, fast drænet og skåret i tern200 gram
-
risnudler, tørret225 gram
-
skalotteløg skåret i stykker55 gram
-
fed hvidløg2
-
chili, tørret i flager plus ekstra at tjene¼ tsk
-
vegetabilsk olie15 gram
-
gulerødder85 gram
-
kyllingebryst, uden skind og ben skåret i strimler225 gram
-
brun farin1 spsk
-
fiskesauce1 spsk
-
soyasauce1 spsk
-
tamari2 spsk
-
chilipulver¼ tsk
-
thaibasilikum (optional) til pynt
-
lime skåret i tern1
Nutrition per 1 portion
Calories
529 kcal /
2214 kJ
Protein
33 g
Fat
20 g
Carbohydrates
56 g
Fibre
5 g
Saturated Fat
3 g
Sodium
779 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Smagen af Østasien
9 Recipes
International
International
You might also like...
55min
No ratings
No ratings
No ratings
No ratings
No ratings
No ratings
No ratings
No ratings
No ratings
No ratings
40min