Vanillekipferl-Tiramisu im Glas

Vanillekipferl-Tiramisu im Glas

4.6 93 ratings

Prep. 15min

Total 4 h

8 Portionen

Ingredients

Kaffee, aufgebrüht
100 g
Rum
1 EL
Eier (Größe M)
2
Zucker
100 g
Zimt, gemahlen
½ TL
Kardamom, gemahlen
½ TL
Nelken, gemahlen
¼ TL
Sternanis, gemahlen
¼ TL
Mascarpone
500 g
Vanillekipferl
360 g
Kakaopulver zum Bestäuben

Difficulty

easy

Nutrition per 1 Portion

Sodium 340 mg

Protein 11 g

Calories 2798 kJ / 669 kcal

Fat 47 g

Fibre 2 g

Saturated Fat 25 g

Carbohydrates 52 g

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