Devices & Accessories
Dairy-free Coconut Ice Cream
Prep. 5min
Total 10 h 30min
8 portions
Ingredients
Coconut Ice Cream
-
tinned coconut milk (2 x 400 g tins)800 g
-
granulated sugar150 g
-
coconut milk powder2 Tbsp
-
natural vanilla extract1 tsp
-
rum (optional) to taste1 - 2 Tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
72.5 mg
Protein
1.3 g
Calories
1195.8 kJ /
285.8 kcal
Fat
12.4 g
Fibre
3.5 g
Saturated Fat
11 g
Carbohydrates
43 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Free From Basics
11 Recipes
UK and Ireland
UK and Ireland
You might also like...
Virgin Apple Cider Old Fashioned
50min
Cauliflower Mash
25min
Pasta with Anchovies and Breadcrumbs
45min
Steamed Cinnamon Rolls XXL
1 h 30min
Pad Thai
45min
Blueberry Jam
45min
Raspberry Ripple Ice Cream
15 h
Buckwheat Crispbread
1 h 30min
Dairy-free Mocha Ice Cream
8 h 5min
Chicken Nuggets and Chips
1 h 15min
Hazelnut, Dark Chocolate and Date Spread
20min
Rich Tomato Sauce
30min