辣白菜炒五花肉

辣白菜炒五花肉

3.5 4 ratings

Prep. 10min

Total 35min

6 人份

Ingredients

油
10 克
洋葱切块，3x3厘米
100 克
五花肉切0.3厘米薄片
500 克
料酒
30 克
辣白菜切块
400 克
韩式辣椒酱
20 克
芝麻熟的，装饰用

Difficulty

easy

Nutrition per 1 人份

Protein 13.2 g

Calories 1475 kJ / 352 kcal

Fat 38.4 g

Fibre 2.3 g

Carbohydrates 8.4 g

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China

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