Devices & Accessories
Grab and Go Breakfast Wrap
Prep. 15min
Total 30min
4 portions
Ingredients
-
medium eggs4
-
fine sea salt1 tsp
-
ground black pepper¾ tsp
-
Cheddar cheese cut in pieces (2 cm)200 g
-
red peppers quartered (approx. 2 large peppers)200 g
-
pork sausages skins removed, broken in pieces (see tip)400 g
-
smoky paprika rub, homemade (see tip)1 Tbsp
-
flour tortillas large8
Difficulty
easy
Nutrition per 1 portion
Sodium
1727.9 mg
Protein
35.3 g
Calories
2467.8 kJ /
589.8 kcal
Fat
47.4 g
Fibre
1.2 g
Saturated Fat
19.1 g
Carbohydrates
5.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
5 Ingredients
70 Recipes
UK and Ireland
UK and Ireland
You might also like...
Salmon and Mushroom Rice
1 h
Alcohol-free Berry Mojito
5min
Slow-cooked Beef and Baby Corn Stew with Rice
4 h 20min
One-pot Tomato and Garlic Pasta with Mussels
20min
Spicy Mince Pork Noodles
45min
Cashew Cheese Pasta with Broccoli
40min
Slow-cooked Hoisin Pulled Pork Buns with Pineapple Chutney
6 h 10min
Chicken, Basil and Roasted Red Pepper Spaghetti
35min
Smashed Avocado, Marinated Tomatoes and Boiled Egg on Toast
25min
Big Mac Style Wraps
40min
Philadelphia, Chorizo and Chive Gnocchi
35min
Cheesecake Brownies
1 h 55min