Brandy custard (TM6)

Brandy custard (TM6)

5.0 2 rating

Prep. 5min

Total 15min

350 g

Ingredients

raw sugar
40 g
pouring (whipping) cream
110 g
milk
110 g
egg
1
egg yolk
1
brandy
20 g

Difficulty

easy

Nutrition per 350 g

Sodium 183.6 mg

Protein 14.3 g

Calories 3177.5 kJ / 759.4 kcal

Fat 52.6 g

Fibre 0 g

Saturated Fat 30.4 g

Carbohydrates 48.8 g

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Also featured in

Thickening with TM6 19 Recipes
Australia and New Zealand

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