Gresskar-, kokos- og appelsinkake

Gresskar-, kokos- og appelsinkake

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Prep. 10min
Total 1 h 5min
12 skiver

Ingredients

  • appelsin tynne skall og juice
    1
  • vann
    400 g
  • gresskarkjøtt i terninger (ca. 2 cm)
    300 g
  • smør, saltet myk, pluss ekstra for smøring
    100 g
  • finkornet sukker
    120 g
  • kokosnøtt, tørr, usøtet
    100 g
  • egg, store (63-73 g)
    3
  • kanel, malt
    1 ts
  • muskatnøtt, malt
    1 ts
  • selvhevende mel
    100 g
  • bakepulver
    1 ts
  • melis til dryssing

Difficulty

easy


Nutrition per 1 skive

Protein 3.3 g
Calories 905 kJ / 215 kcal
Fat 13.3 g
Carbohydrates 20 g

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