Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Salatgurken (je ca. 400 g, siehe Tipp), Enden abgeschnitten
- 1 TL Salz
- 1 Bund Dill (ca. 20 g), Spitzen abgezupft
- 70 g Zwiebeln, halbiert
- 2 Prisen Zucker (optional)
- 4 Prisen Pfeffer
- 45 g Essig
- 35 g pflanzliches Öl
- Salz, etwas mehr zum Abschmecken
- Essig, etwas mehr zum Abschmecken
- Nutrition
- per 1 Portion
- Calories
- 484 kJ / 116 kcal
- Protein
- 2 g
- Carbohydrates
- 5 g
- Fat
- 9 g
- Saturated Fat
- 0.8 g
- Fibre
- 1.6 g
- Sodium
- 494 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Schnelles Zwirbelbrot
40min
Pizzasauce
35min
Randensalat mit Meerettich (TM6)
10min
Rüeblisalat mit Joghurtsauce (TM6)
10min
Weisskabissalat (TM6)
15min
Gurkensalat mit Dill-Vinaigrette (TM6)
15min
Rüeblisalat mit Joghurtsauce
10min
Fenchelsalat mit Parmesan
10min
Weisskabissalat
15min
Apfelkuchen mit Streuseln
2h 30min
Balsamico-Dressing
10min
Spargeln mit Kartoffeln und Joghurthollandaise
45min