Skip to main content Search
舒肥嘴邊肉

舒肥嘴邊肉
5.0 3 ratings
Prep. 20min
Total 4 h 30min
4 人份
Sign up for free

Ingredients

  • 米酒
    30 克
  • 白胡椒粉
    ¼ 茶匙
  • 花椒粒
    ¼ 茶匙
  • 鹽
    ½ 茶匙
  • 豬頰肉
    300 克
  • 薑 (optional) 切片
    5 克
  • 青蔥 切段，約8公分
    1 支
  • 水
    1800 克
  • 蒜頭
    10 克
  • 醬油膏
    25 克
  • 味醂
    10 克
  • 香油 少許
  • 薑 (optional) 切絲
    25 克

Difficulty

easy

Nutrition per 4 人份

Sodium 2261.8 mg
Protein 55.4 g
Calories 2742.2 kJ / 656 kcal
Fat 35.8 g
Carbohydrates 20.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

台味舒肥 10 Recipes
Taiwan

You might also like...

舒肥雞胸肉

4.5(10)

2 h 15min

瓜仔肉燥

4.8(34)

35min

紅酒燉牛肉(美味關係)

4.7(9)

1 h 55min

薑汁燒肉

4.5(38)

35min

糖醋排骨

4.5(29)

40min

牛肉肉燥飯

4.7(36)

40min

咖哩雞

4.7(26)

55min

星星肉燥

4.1(9)

20min

蔥爆筍絲豬肉

3.5(4)

1 h 20min

香辣肉燥

3.7(3)

35min

茄汁豬肉

3.5(2)

35min

奶油咖哩燉雞

2.8(4)

1 h 50min

 Show all
Show all