Devices & Accessories
Kari Daging Sapi Massaman
Prep. 5min
Total 40min
4 porsi
Ingredients
-
minyak kacang1 sdm
-
pasta kari massaman thailand50 g
-
daging sapi, tanpa tulang potong kecil-kecil (1 cm)400 g
-
krim santan250 g
-
gula aren20 g
-
kecap ikan50 g
-
pasta asam jawa50 g
-
santan400 g
-
kentang kecil potong kecil-kecil (2 cm)250 g
-
kayu manis1
-
daun jeruk purut2
-
daun ketumbar segar dicincang2 sdm
Difficulty
easy
Nutrition per 1 porsi
Protein
27.6 g
Calories
2535 kJ /
606 kcal
Fat
43.8 g
Carbohydrates
25.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Dapur Thailand
9 Recipes
International
International
You might also like...
Tumis Ayam Jamur (Braised Chicken with Mushroom)
1 h 30min
Sapi Iris Dang Gui
25min
Tumis Domba dengan Sohun
20min
Tumis Sapi Kimchi
No ratings
Ayam Goreng Kunyit
No ratings
Daging Goreng Berempah
No ratings
Rendang Tok dengan Ketan Kuning
2 h 45min
Ayam Santan Pedas
35min
Bamia (Gulai Domba dengan Okra)
No ratings
Kalkun Kukus dengan Ricotta, Bayam dan Walnut
No ratings
Pastel Tutup Kari
No ratings
Sop Daging dengan Kembang Kol
2 h