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Ingredients
- 800 g floury potatoes (e.g. Maris Piper, King Edwards, see tip)
- 1100 g water
- 30 g unsalted butter, diced
- 60 - 80 g milk, to taste
- ½ tsp salt
- 2 pinches ground nutmeg (optional)
- Nutrition
- per 1 portion
- Calories
- 698.3 kJ / 166.9 kcal
- Protein
- 3.3 g
- Carbohydrates
- 24.1 g
- Fat
- 6.8 g
- Saturated Fat
- 4.2 g
- Fibre
- 2.9 g
- Sodium
- 319.3 mg
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