Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 800 g floury potatoes (e.g. Maris Piper, King Edwards, see tip)
- 1100 g water
- 30 g unsalted butter, diced
- 60 - 80 g milk, to taste
- ½ tsp salt
- 2 pinches ground nutmeg (optional)
- Nutrition
- per 1 portion
- Calories
- 698.3 kJ / 166.9 kcal
- Protein
- 3.3 g
- Carbohydrates
- 24.1 g
- Fat
- 6.8 g
- Saturated Fat
- 4.2 g
- Fibre
- 2.9 g
- Sodium
- 319.3 mg
In Collections
Alternative recipes
Cooking White Rice
25min
Sausage and Fennel Orzotto
50 min
No fail mash potato
20 分
Mashed potatoes for two (peeler)
30 分
Poached eggs using blade cover
30 分
White Bread
3小時
Fish Pie with Potato Gratin Topping (TM6)
1h 10 min
Grated Potato Pancakes (TM6)
35 min
Portuguese Bread (Pão de água)
3h 30min
Fresh Orange Juice
5min
Steamed Rice
25min
Peeler Mashed Potatoes (Metric)
35 min