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Ingredients
- 500 g tepung roti
- 1 sdt gula
-
1 ½
sdt ragi kering instan
or 20 g ragi basah, dalam remahan - 30 g minyak zaitun
- 350 g air, tambahkan untuk percikan
- 1 sdt garam
- 30 tomat ceri, potong bagi dua
- 2 sdm rosemary segar, dicincang
- 1 sdt garam laut, kasar
- Nutrition
- per 1 porsi
- Calories
- 671 kJ / 160 kcal
- Protein
- 4 g
- Carbohydrates
- 33 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 1 g
- Sodium
- 428 mg
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