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Ingredients
- ½ c. chá de pimenta preta em grão
- ½ pau de canela
- 15 - 30 g gengibre fresco cortado em fatias finas (ver dica)
- 400 g água
- ¾ c. chá de curcuma em pó
- 40 g sumo de limão fresco
- 50 g mel
- Nutrition
- per 1 copo
- Calories
- 360 kJ / 86 kcal
- Protein
- 0 g
- Carbohydrates
- 20 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 0.1 g
- Sodium
- 2 mg
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