Devices & Accessories
Prawn yakisoba (khusus TM6)
Prep. 10min
Total 35min
4 porsi
Ingredients
-
udang kupas mentah, ukuran sedang kotoran hitam di punggung udang dibuang400 g
-
shoyu (kecap asin Jepang)20 g
-
mirin10 g
-
air1500 g
-
mi yakisoba segar (lihat tips)300 g
-
jahe segar2 cm
-
minyak wijen15 g
-
minyak cabai (chilli crisp oil)10 g
-
bawang bombai potong wedges1
-
paprika merah biji dibuang dan potong tipis-tipis1
-
paprika hijau biji dibuang dan potong tipis-tipis1
-
saus tiram40 g
-
bawang putih bubuk½ sdt
-
taoge, segar200 g
-
biji wijen panggang, untuk disajikan
Difficulty
easy
Nutrition per 1 porsi
Sodium
1142.2 mg
Protein
31.2 g
Calories
1505.6 kJ /
358.5 kcal
Fat
10.8 g
Fibre
6.3 g
Saturated Fat
1.7 g
Carbohydrates
31 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cita Rasa Jepang
13 Recipes
International
International
You might also like...
Sup Sayur Kuning
50min
Creamy Penne Salmon
25min
Tumis Domba dengan Sohun
20min
Laksam (Mi Gulung khas Malaysia)
2 h 25min
Pulut Pagi
4 h 40min
Lo Mai Kai (Ketan Kukus Daun Teratai)
1 h 35min
Pasta Ragout Sayur
No ratings
Pasta dengan Sayuran
No ratings
Nasi Ham Pakchoy
No ratings
Bubur Vegetarian
35min
Bubur Sapi dan Jagung
35min
Bubur Ayam Goji Berry
20min