Devices & Accessories
Kirsch-Bowle
Prep. 10min
Total 15min
8 Portionen
Ingredients
-
Kirschen entsteint (siehe Tipp)400 g
-
brauner Zucker100 g
-
Limette unbehandelt, geviertelt, entkernt1
-
Kirschsaft600 g
-
Sekt (0,75 l), kalt1 Flasche
-
Weißwein, trocken (0,75 l), kalt1 Flasche
-
Zitronenmelisse½ Bund
-
Orange, unbehandelt in dünnen Scheiben1
Difficulty
easy
Nutrition per 1 Portion
Sodium
20 mg
Protein
1 g
Calories
1194 kJ /
285 kcal
Fat
0 g
Fibre
1.8 g
Saturated Fat
0 g
Carbohydrates
39 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
MMMHH... Sommer!
19 Recipes
Germany
Germany
You might also like...
Himbeer-Eierlikör
15min
Kirschglühwein
20min
Caipirinha-Bowle
25min
Erdbeer-Colada
10min
Blue Hawaii
10min
Italienischer Brotsalat mit Cherry-Tomaten und roten Zwiebeln
30min
Himbeer-Basilikum-Sangria
40min
Apfelglühwein
25min
Swimming Pool
10min
Tropischer Sektcocktail
5min
Waldbeerpunsch
20min
Heiße Schokolade mit Schuss
15min