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Ingredients
- ½ appelsin, kun tynde skræller af skallen
- 5 - 6 kviste koriander, frisk, skåret i mindre stykker, efter smag
- 10 - 15 mynteblade, friske, efter smag
- 2 grønne chilier, friske, halveret og frø fjernet
- 650 g oksekød, skåret i mindre stykker (3 cm), let frosset
- 60 g græsk yoghurt
- 100 g fetaost, skåret i mindre stykker
- 1 tsk spidskommen, stødt
- 1 tsk baharat krydderiblanding, (se tip)
- 1 tsk havsalt
- 3 forårsløg, (ca. 25-30g), skåret i skiver (1 cm)
- Nutrition
- per 1 stykke
- Calories
- 304 kJ / 72 kcal
- Protein
- 9 g
- Carbohydrates
- 1 g
- Fat
- 3 g
- Fibre
- 0.3 g