Devices & Accessories
Royal Hawaiian Mai Tai
Prep. 10min
Total 10min
2 portions
Ingredients
Cherry and Vanilla Bean Purée
-
vanilla bean pods4
-
maraschino cherries pitted, destemmed and drained36 oz
-
vanilla extract1 tsp
-
cranberry juice8 oz
Mai Tai
-
light rum1 oz
-
Amaretto Disaronno½ oz
-
Cointreau½ oz
-
freshly squeezed orange juice1 oz
-
pineapple juice2 oz
-
ice cubes divided6
-
dark rum divided, to float1 oz
-
maraschino cherries to garnish
-
pineapple sliced, to garnish
-
lime cut into wedges, to garnish1
Difficulty
easy
Nutrition per 1 portion
Sodium
27.3 mg
Protein
1.5 g
Calories
4377.9 kJ /
1046.4 kcal
Fat
1.3 g
Fibre
17.4 g
Saturated Fat
0 g
Carbohydrates
240.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Hawaiian Delights
12 Recipes
United States
United States
You might also like...
Italian Salad Dressing
5min
Coquito (Puerto Rican Eggnog)
2 h 15min
Cranberry Pear Cider
25min
Chunky Guacamole
10min
Apple Peel Cider Sangria
1 h 30min
Cucumber Salad with Dill and Yogurt Dressing (TM6)
10min
Brazilian Limeade
10min
Minty Vodka Lemonade
10min
Cranberry and Grapefruit Cocktail
30min
Budín de Pan Cubano (Bread Pudding)
3 h
Jamaica Hibiscus Margarita
1 h 5min
Tex-Mex Red Rice
1 h