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Vegane Pavlova

Vegane Pavlova
3.1 7 ratings
Prep. 30min
Total 2 h 45min
8 Stück
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Ingredients

Vegane Pavlova
  • Zucker
    100 g
  • Nelkenpulver
    1 Prise
  • Muskat
    1 Prise
  • Zimt
    1 Prise
  • Ingwer, gemahlen
    1 Prise
  • Kichererbsen nur der Sud (ca. 260 g), siehe Tipp
    2 Dosen
  • Zitronensaft
    1 EL
    ¼ TL Weinstein-Backpulver
Kokoscreme und Fertigstellung
  • Kokoscreme kalt (siehe Tipp)
    400 g
  • Vanillezucker, selbst gemacht
    30 g
  • rote Beeren, gemischt, frisch
    100 g

Difficulty

medium

Nutrition per 1 Stück

Sodium 6 mg
Protein 5 g
Calories 1194 kJ / 285 kcal
Fat 18 g
Fibre 3 g
Saturated Fat 16 g
Carbohydrates 30 g

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Also featured in

Eat Green. Feel Good. 71 Recipes
Germany

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