Verrines de rabanete e queijo de cabra fresco

Verrines de rabanete e queijo de cabra fresco

4.3 3 ratings
Prep. 10min
Total 20min
6 doses

Ingredients

  • rabanete c/ folhas
    160 - 180 g
  • sal
    5 pitadas de
  • natas c/ 30-40% de gordura
    220 g
  • leite
    120 g
  • caldo de legumes caseiro
    1 c. chá de
  • pimenta
    2 pitadas de
  • ágar-ágar
    2 g
  • queijo de cabra amanteigado
    100 g
  • iogurte grego
    50 g

Nutrition per 1 dose

Calories 194.3 kcal / 813.2 kJ
Protein 5.3 g
Fat 18.2 g
Carbohydrates 3.2 g
Fibre 0.5 g
Saturated Fat 11.3 g
Sodium 236.3 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...