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Ingredients
-
1
sdt ragi kering instan (2 g)
or 10 g ragi basah - 270 g air
- 1 sdt gula
- 1 sdt minyak zaitun
- 500 g tepung roti
- 1 sdt garam
- Nutrition
- per 1 porsi
- Calories
- 1000 kJ / 238 kcal
- Protein
- 7 g
- Carbohydrates
- 49 g
- Fat
- 1 g
- Fibre
- 2.4 g
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