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Ingredients
-
80
g taze soğan, parçalara bölünmüş
(3-4 cm) -
120
g domates, parçalara bölünmüş
(4-5 cm) - 25 g zeytinyağı
-
150
g kabak, parçalara bölünmüş
(2-3 cm) - 1 tutam kuru kekik
- 200 g su
-
1 - 2
tk lor peyniri, (bk.öneriler)
or 1 - 2 tk labne
- Nutrition
- per 1 porsiyon
- Calories
- 855 kJ / 205 kcal
- Protein
- 3.79 g
- Carbohydrates
- 9.18 g
- Fat
- 16.97 g
- Fibre
- 3.06 g
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