炒西葫芦

炒西葫芦

4.0 13 ratings
Prep. 5min
Total 15min
1 完整食谱

Ingredients

  • 橄榄油
    20 克
  • 西葫芦 切成四等分,然后切成块(每块2-3厘米)
    300 克
  • 盐 (optional) 调味用
  • 黑胡椒粉 (optional) 调味用

Difficulty

easy


Nutrition per 1 完整食谱

Sodium 299.4 mg
Protein 2.7 g
Calories 939.8 kJ / 223.8 kcal
Fat 20.9 g
Fibre 3.4 g
Saturated Fat 3.1 g
Carbohydrates 5.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...