Yoghurt plain di Varoma

Yoghurt plain di Varoma

5.0 1 rating

Prep. 10min

Total 12 h

8 porsi

Ingredients

yoghurt plain
120 g
susu full cream
800 g
gula (optional)
40 g
air
250 g
asam askorbat (Vitamin C bubuk)
1 level sdt
30 g perasan jus lemon segar, (berkisar ½ lemon)

Difficulty

easy

Nutrition per 1 porsi

Protein 4 g

Calories 400 kJ / 96 kcal

Fat 4 g

Fibre 0 g

Carbohydrates 10 g

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Also featured in

Buku Masak Dasar 173 Recipes
International

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