Roti Sobek Kentang (Potato Buns)
TM6 TM5 TM31

Roti Sobek Kentang (Potato Buns)

5.0 (2 ratings)

Ingredients

Roti kentang

  • 200 g kentang Russet, potong dadu (1 cm)
  • 70 g air
  • 120 g susu segar, suhu ruang
  • 1 sdt ragi kering instan
  • 70 g gula
  • 1 telur
  • 450 g tepung terigu protein tinggi
  • 40 g mentega, lunak, tambahkan untuk mengoles
    or 40 g minyak zaitun, tambahkan untuk mengoles
  • ¼ sdt garam

Krim custard

  • 300 g susu segar
  • 10 g mentega
  • ½ sdt ekstrak vanila
  • 10 g tepung terigu serbaguna
  • 15 g maizena
  • 75 g gula
  • 3 kuning telur
  • 2 sdt custard bubuk instan
  • 1 telur, dikocok lepas

Nutrition
per 1 potongan
Calories
434 kJ / 104 kcal
Protein
3 g
Carbohydrates
19 g
Fat
2 g
Fibre
0 g

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