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Ingredients
- 4 pés de salsa só as folhas, mais q.b. p/ guarnecer
-
120
g queijo Gruyère cortado em pedaços
or 120 g queijo emmental cortado em pedaços - 6 ovos
- 3 pitadas de sal
- 2 pitadas de pimenta
- 500 g água
- 4 pães de hambúrguer
- 100 g alface
- 200 g tomate cortado em fatias
- 50 g cebola roxa cortada em fatias
- 50 g cornichon cortado em fatias
- 1 fio de azeite
- Nutrition
- per 1 unidade
- Calories
- 1649.5 kJ / 394.3 kcal
- Protein
- 20.5 g
- Carbohydrates
- 26 g
- Fat
- 23 g
- Saturated Fat
- 9 g
- Fibre
- 2.3 g
- Sodium
- 544 mg
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